Heritage Kovakkai Thokku – A Taste of Tradition
Experience the timeless flavors of home with our Heritage Kovakkai Thokku. Made from freshly handpicked ivy gourds, this thokku is slow-cooked with a traditional spice blend that has been passed down through generations. Every spoonful carries the warmth of grandmother’s recipes — tangy, mildly spicy, and deeply satisfying. Perfect alongside steaming rice, soft chapatis, or crisp dosas, it adds a nostalgic touch to everyday meals. A true celebration of heritage, this pickle keeps tradition alive at your table.
